Menu & Ordering

Choose Category:

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  Starters

  All our starters are served with salad and mint sauce.
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  Sizzling Tandoori Dishes

  This tasty method is a traditional Indian Punjabi style of cooking. All tandoori dishes are marinated in yoghurt and tandoori spices then cooked in a tandoor. Served with tasty mint sauce and salad.
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  Tandoori Masalla & Passanda Dishes

  These dishes are very mild with fine coconut and cream.
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  Tandoori Mixed Curry Dishes

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  Jalfrezi Dishes

  Cooked with onions, fresh green chillies, tomatoes and capsicums in a thick sauce.
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  Balti Dishes

  Balti is a Kashmiri curry most people describe as delicious. Its roots go back centuries to an area called Baltistan. Balti refers to both the area of origin and the skillet it is cooked in.
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  House & Chef Specials

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  Biryani Dishes

  A preparation of saffron rice, mild spices and bay leaves, garnished with tomatoes, cucumber and herbs. It is not a curry but served with a special curry sauce.
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  Traditional Dishes

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  Vegetable Side Dishes

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  Rice

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  Breads

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  Sundries

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  English Dishes

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  Set Meals

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  Drinks

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